McCormick's makes a "pickeling" spice which we used for this batch, but I think it is still a little on the too sweet side. The cinnamon is a tad too strong so I'm not including the recipe because you may be able to find better. Regardless, we really enjoyed it with crisp veggie sandwhiches.
The taste and color both make this a really rewarding little snack. I think we'd make these again for house guests to munch on while playing board games. Overall the process was fun so I hope to try pickeling more veggies soon! What would you want to pickel? Cauliflower? Carrots? Exciting signs of spring. xN